I had the pleasure of a five-course tasting menu at Le Pigeon last night, and everything was great about it. As expected, right? That place consistently sits in my heart of hearts as one of my most favorite restaurants. It’s a splurge in every sense […]
And you should, too.
I’m here. I’m working. I’m eating. I’m doing nearly everything I love except cooking. That’s been falling to the wayside. It’s short lived. Tax season is flying by. It’s already almost 3/15. That’s equal parts exciting and terrifying. We started Wellness Wednesdays at the office, […]