Pasta/Rice

Tuna Noodle Casserole

Tuna Noodle Casserole

The comfort of tuna noodle casserole. My love for it knows no bounds. This version combines all the things I love so much–pasta, tuna, mushrooms, leeks, a white cheddar sauce, greenery in the form of dill, a crunch from tortilla chip crumbles. The casserole of […]

Pasta Bolognese

I made this entire pot of bolognese for myself. Me, myself, and I [and maybe a little bit to Roma] could be found often eating it off plates, bowls, at the kitchen counter, straight out of the pan, in sweats on the couch, or at […]

Italian White Bean Soup with Rice

I’m pretty sure I used the last jar of my grandma’s tomatoes. Or maybe it was salsa. She made that sometimes. Regardless, the tomato based and that’s what I was looking for. We have this habit of saying “Thanks, grandma!” out loud anytime these jars […]

Cacio e Pepe Pasta with Roasted Vegetables

I’m really, really falling for Cyril’s @ Clay Pigeon Winery lately. They have three of my favorite things — wine, cheese, and charcuterie. They have a lovely space. They have a cheese club that I haven’t brought myself to participate in but follow it with […]

Chicken Sausage and Broccoli Pasta

Work and rain. Work and rain. That’s this week in a nutshell. I don’t have much to add to this one other than┬áthe fact that those pretty little basil leaves are from my own plant! It’s still growing. I’m harvesting leaves regularly and freezing them. […]

Chicken Not-Quite-Instant Ramen

I’ve been on a nostalgia tour lately. Andrew was talking about Franz hand pies and I blurted out POP TARTS. Next thing I knew, there was a box of brown sugar and cinnamon Pop Tarts in the house. They are just as good as I […]